Saturday, September 4, 2010

Twist on Angell

The nerd herd (my fellow finance majors from Rhode Island College and our significant others) went out to dinner last night, and I had such a great experience that I wrote the restaurant on their webpage. Below is what I wrote to them.

I visited Twist on Angell last night for the first time, specifically to try the gluten-free menu. One of the diners in our group had done an internet search and thought it sounded interesting, so off we went. I was thrilled by the wide variety of options, the knowledge of our server, and the delicious food. I had the pan-fried "Buffalo" chicken tenders as an appetizer, and the Scallops Gremolata for an appetizer. Both were incredible, and I left completely stuffed. I have tried many different restaurants since starting a gluten-free diet, and this is hands down the best experience I have ever had. I will definitely be visiting again, and I will be recommending it to all of my gluten-free friends. Thank you for providing a safe and delicious meal for those of us with dietary restrictions.

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